Craving the flavors of a juicy cheeseburger but with a creamy, pasta twist? This Loaded Cheeseburger Alfredo Pasta is packed with savory beef, rich Alfredo sauce, and melty cheese, making it the perfect dinner for pasta lovers and burger fans alike! 😍✨
🥄 **Ingredients:**
– 12 oz fettuccine pasta
– 1 lb ground beef
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 2 cups heavy cream
– 1 cup shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 1 cup diced tomatoes
– 1 tsp garlic powder
– 1 tsp onion powder
– Salt & black pepper to taste
– 2 tbsp butter
– 1 tbsp olive oil
– Fresh parsley, chopped (for garnish)
⏳ **Cooking Time:** 30 minutes | 🍽️ **Servings:** 4
🥘 **Directions:**
1️⃣ Cook fettuccine according to package instructions; drain and set aside.
2️⃣ Heat olive oil in a large skillet over medium heat. Add chopped onion and cook until soft. Stir in garlic and cook until fragrant.
3️⃣ Add ground beef, season with salt, onion powder, garlic powder, and black pepper. Cook until browned, then drain excess grease.
4️⃣ Lower the heat, add butter and heavy cream, stirring until combined.
5️⃣ Stir in cheddar and Parmesan cheese, mixing until sauce becomes smooth and creamy.
6️⃣ Add cooked pasta to the skillet, tossing it in the sauce until well coated.
7️⃣ Stir in diced tomatoes and mix gently.
8️⃣ Remove from heat and garnish with fresh parsley and extra Parmesan cheese. Serve hot and enjoy! 🤤
💡 **Tip:** For an extra cheeseburger feel, top your pasta with crispy bacon bits or drizzle with a little ketchup and mustard! 🍔✨
