Recipes

🍠πŸ₯œπŸ«πŸŒ Sweet Potato Breakfast Bowl (Peanut Butter + Blueberries + Banana)

⚑ Quick Overview

A warm, naturally sweet breakfast bowl made with roasted sweet potato, creamy peanut butter, and fresh fruit. High in fiber, energy, and perfect for a healthy start πŸ”₯

πŸ›’ Ingredients
1 medium sweet potato 🍠
1–2 tbsp peanut butter πŸ₯œ
½ banana (sliced) 🍌
¼ cup blueberries 🫐
Optional: cinnamon, honey, chia seeds
πŸ‘¨β€πŸ³ Instructions
Bake or microwave sweet potato until soft (about 5–8 min microwave or 35–45 min oven).
Slice it open and mash slightly inside the skin.
Add peanut butter while warm so it melts slightly.
Top with sliced banana and blueberries.
Sprinkle cinnamon or chia seeds if you like.
Drizzle a little honey for extra sweetness (optional).
πŸ₯— Nutrition (Approx per bowl)
Calories: 380 kcal
Protein: 9g
Carbs: 65g
Fat: 12g
Fiber: High πŸ’š
πŸ’‘ Pro Tips
Eat it warm for best flavor πŸ”₯
Add Greek yogurt for extra protein πŸ’ͺ
Sprinkle dark chocolate chips for a β€œhealthy dessert” vibe 🍫
Works great as pre-workout fuel ⚑

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