Ingredients:
1 lb steak, cut into strips
4-5 small potatoes, sliced
1/4 cup butter
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon paprika
1/2 teaspoon dried thyme
1/2 teaspoon dried rosemary
2 tablespoons chopped fresh parsley
Directions:
1. Heat a skillet over medium-high heat.
2. Add the butter and let it melt.
3. Add the steak strips and cook until browned on all sides.
4. Add the minced garlic and cook for 1-2 minutes until fragrant.
5. Add the sliced potatoes to the skillet.
6. Season with salt, pepper, paprika, thyme, and rosemary.
7. Cook until the potatoes are tender and the steak is cooked to your liking.
8. Sprinkle with fresh parsley before serving.
9. Enjoy this delicious Garlic Butter Steak and Potatoes Skillet!”
