Recipes

๐ŸŒญ๐Ÿ”ฅ Chili Dog Poppers (Crispy Outside, Cheesy Inside!)

๐Ÿ˜‹ Bite-sized hot dog snacks stuffed with chili & cheeseโ€”crispy, gooey, and addictive

โฑ Prep Time: 15 min
๐Ÿ”ฅ Cooking Time: 15 min
โŒ› Total Time: 30 min
๐Ÿฝ Servings: 4
๐Ÿ”ฅ Kcal per serving: ~450 kcal
๐Ÿ’ช Protein per serving: ~18g

๐Ÿ›’ Ingredients
8 hot dogs (cut into bite-sized pieces)
1 cup thick chili (beef chili or canned chili)
1 cup shredded cheddar cheese
1 can refrigerated biscuit dough (or pizza dough)
1/2 tsp garlic powder
1/2 tsp paprika
1 egg (beaten, for egg wash)
Oil for frying or cooking spray (for air fryer)
๐Ÿ‘จโ€๐Ÿณ Instructions
Preheat oven or air fryer to 180ยฐC (350ยฐF).
Flatten each biscuit dough piece into small circles.
Add a spoon of chili + a cube of hot dog + cheese in the center.
Wrap and seal tightly into a ball shape.
Brush with egg wash and sprinkle paprika + garlic powder.
Air fry or bake for 12โ€“15 minutes until golden and crispy.
Let cool slightly before serving (cheese will be very hot ๐Ÿ”ฅ).

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