Recipes

Blue Cheese Steak and Shrimp Plate

Ingredients:
– 1 lb steak, cut into strips
– 1 lb shrimp, peeled and deveined
– 1/2 cup blue cheese crumbles
– 2 tbsp olive oil
– Salt and pepper to taste
– 1 tsp garlic powder
– 1 tsp paprika
– 1/2 cup chopped parsley
– 1 lemon, sliced

Directions:

Step 1: Marinate
Marinate the steak and shrimp in olive oil, salt, pepper, garlic powder, and paprika for 30 minutes.

Step 2: Cook Steak
Heat a skillet over medium-high heat and cook the steak strips until desired doneness.

Step 3: Cook Shrimp
In the same skillet, add the shrimp and cook until pink and opaque.

Step 4: Assemble Plate
Arrange the steak and shrimp on a serving plate. Sprinkle with blue cheese crumbles and chopped parsley.

Step 5: Serve
Garnish with lemon slices and serve hot.

Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes | Servings: 4

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