Blue Cheese Steak and Shrimp Plate

Ingredients:
– 1 lb steak, cut into strips
– 1 lb shrimp, peeled and deveined
– 1/2 cup blue cheese crumbles
– 2 tbsp olive oil
– Salt and pepper to taste
– 1 tsp garlic powder
– 1 tsp paprika
– 1/2 cup chopped parsley
– 1 lemon, sliced
Directions:
Step 1: Marinate
Marinate the steak and shrimp in olive oil, salt, pepper, garlic powder, and paprika for 30 minutes.
Step 2: Cook Steak
Heat a skillet over medium-high heat and cook the steak strips until desired doneness.
Step 3: Cook Shrimp
In the same skillet, add the shrimp and cook until pink and opaque.
Step 4: Assemble Plate
Arrange the steak and shrimp on a serving plate. Sprinkle with blue cheese crumbles and chopped parsley.
Step 5: Serve
Garnish with lemon slices and serve hot.
Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes | Servings: 4