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			Recipes  Egg Salad SandwichIngredients: 6 large eggs 1/4 cup mayonnaise 1 teaspoon mustard (yellow or Dijon) 1 tablespoon chopped fresh chives or green… Read More »
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			Recipes  Garlic Beef and Asparagus StirFryTender beef meets crisp asparagus in a garlicky stir-fry sauce, making this dish an irresistible weeknight favorite! Ingredients: For the… Read More »
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			Recipes  Apple Pie BombsIngredients: 1 can (8-count) refrigerated biscuits (e.g., Pillsbury Homestyle Butter Tastin’) 1 ½ cups apple pie filling (homemade or store-bought)… Read More »
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			Recipes  Honey Garlic Pork Bites Recipe*Ingredients* – 1 pound pork tenderloin, cut into 1-inch pieces – 2 cloves garlic, minced – 2 tablespoons honey… Read More »
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			Recipes  Amaretto Pecan Cookie Dough TrufflesYield: 36 truffles Ingredients: ½ cup unsalted butter, softened ¾ cup brown sugar 1 teaspoon vanilla extract ½ teaspoon salt… Read More »
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			Recipes  Mini Cherry PiesIngredients: 2 pie crusts (homemade or store-bought) 4 cups cherry pie filling 1 large egg, whisked with 1 tablespoon water… Read More »
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			Recipes  Pumpkin Cheesecake BarsIngredients: For the Crust: 1⅔ cups graham cracker crumbs ¼ cup melted butter 2 tablespoons sugar For the Cheesecake Layer:… Read More »
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			Recipes  Tuna Salad SandwichIngredients: 1 can (5-6 oz) tuna, drained and flaked 2 tbsp mayonnaise (adjust to taste) 1 tbsp Dijon mustard (optional)… Read More »
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			Recipes  CranberryGlazed Roasted Butternut Squash, Brussels Sprouts, and Sweet Potato Salad with Cranberries and Goat Cheese Ingredients: 1 small butternut squash, peeled and cubed… Read More »
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			Recipes  Cream of Mushroom SoupIngredients: 2 tablespoons unsalted butter 1 tablespoon olive oil 1 medium onion, finely chopped 3 cloves garlic, minced 1 lb… Read More »