π₯¬π₯ Air-Fryer Brussels Sprouts

(Crispy, Caramelized & Addictively Good!)
β¨ Description
These Air-Fryer Brussels Sprouts turn crispy on the outside and tender inside, with deep roasted flavor in minutes. Perfect as a healthy side dish or snack with dips, cheese, or bacon!
β±οΈ Details
Prep: 5β10 min | Cook: 12β15 min
Total: ~20 min
Servings: 3β4
Kcal: 160 | Protein: 6g
π Ingredients
500g Brussels sprouts π₯¬
1Β½ tbsp olive oil
1 tsp salt
Β½ tsp black pepper
1 tsp garlic powder π§
1 tsp paprika (optional πΆοΈ)
1 tbsp honey or balsamic glaze (optional π―)
πΏ Optional toppings:
Parmesan cheese π§
Crispy bacon bits π₯
Lemon juice π
π¨βπ³ Instructions
1οΈβ£ Prep sprouts
Wash and trim Brussels sprouts
Cut larger ones in half
2οΈβ£ Season
Toss with olive oil, salt, pepper, garlic powder, and paprika
3οΈβ£ Air fry
Preheat air fryer to 190Β°C (375Β°F)
Cook for 12β15 minutes, shaking halfway
4οΈβ£ Finish
Drizzle honey or balsamic glaze if desired
Add parmesan or bacon for extra flavor
5οΈβ£ Serve
Serve hot and crispy as a side or snack π€€π₯
π Flavor & Experience
Golden crispy edges, soft centers, and a savory-sweet finishβthese Brussels sprouts are healthy, crunchy, and surprisingly addictive π




