⭐ Description
This Creamy Broccoli and Chicken Penne is a cozy, restaurant-style pasta made with tender chicken, fresh broccoli, and a silky garlic cream sauce. Quick to make, super filling, and perfect for weeknight dinners.
🕒 Prep Time: 10 mins
🍳 Cook Time: 20 mins
⏱ Total Time: 30 mins
🍽 Servings: 4
🔥 Nutrition: ~560 kcal | 38g protein per serving
🛒 Ingredients
250g penne pasta
2 chicken breasts (cubed)
2 cups broccoli florets
2 tbsp olive oil or butter
3 cloves garlic (minced)
1 cup heavy cream
½ cup grated parmesan cheese
½ cup chicken broth (optional for thinning sauce)
1 tsp salt
1 tsp black pepper
1 tsp Italian seasoning
Optional: chili flakes 🌶️
👨🍳 Instructions
Cook pasta & broccoli
Boil penne in salted water
Add broccoli in last 3 minutes
Drain and set aside
Cook chicken
Heat oil in a pan
Cook chicken with salt, pepper, and seasoning until golden
Make creamy sauce
Add garlic to the pan and sauté
Pour in cream + broth
Stir in parmesan until smooth
Combine everything
Add pasta and broccoli into sauce
Toss until fully coated
Serve
Top with extra parmesan and chili flakes
Serve hot
🔥 Flavor & Experience
Creamy, garlicky, and cheesy with tender chicken and fresh broccoli—comfort food that feels both rich and balanced.
🍽 Serving Ideas
Add grilled bread 🥖
Sprinkle extra parmesan 🧀
Pair with a fresh salad 🥗
