📝 Description
Sweet Potato Pie is a beloved Southern dessert with a smooth, spiced sweet potato filling baked inside a flaky buttery crust. Rich, creamy, and perfect for holidays or cozy family dinners.
😋 Flavor & Experience
Velvety sweet potato filling with warm cinnamon, nutmeg, and vanilla flavors wrapped in a crisp pie crust. Sweet, buttery, comforting, and nostalgic.
🛒 Ingredients
🍠 Filling
2 cups mashed sweet potatoes 🍠
½ cup butter, melted 🧈
¾ cup brown sugar
2 eggs 🥚
½ cup evaporated milk 🥛
1 tsp vanilla extract
1 tsp cinnamon
¼ tsp nutmeg
Pinch of salt
🥧 Crust
1 prepared pie crust
👨🍳 Step-by-Step Instructions
1. 🔥 Preheat oven
Set oven to 180°C (350°F).
2. 🍠 Prepare filling
Mix mashed sweet potatoes, butter, sugar, eggs, milk, vanilla, cinnamon, nutmeg, and salt until smooth.
3. 🥧 Fill crust
Pour filling into pie crust and smooth the top.
4. 🔥 Bake
Bake for 50–60 minutes until the center is set.
5. ❄️ Cool
Let pie cool completely before slicing.
6. 🍽️ Serve
Top with whipped cream if desired.
⏱️ Time
Prep: 15 min | Cook: 55 min | Total: 1 hr 10 min
🔥 Nutrition (approx per slice)
Kcal: 320 | Protein: 4g | Servings: 8
