(Juicy, Cheesy & Crispy on the Outside!)
✨ Description
These Bacon-Wrapped Stuffed Patties are ultra juicy beef patties filled with melted cheese and seasonings, wrapped in smoky bacon, then air-fried to crispy perfection. It’s a protein-packed, low-mess, flavor bomb meal!
⏱️ Details
Prep: 15–20 min | Cook: 15–18 min
Total: ~35 min
Servings: 4
Kcal: 520 per patty | Protein: 40g
🛒 Ingredients
🥩 Patties:
500g ground beef
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tbsp Worcestershire sauce
🧀 Filling:
1 cup cheddar cheese (cubed or shredded) 🧀
Optional: mozzarella for extra melt
🥓 Wrap:
8–12 slices bacon (depending on size)
👨🍳 Instructions
1️⃣ Season beef
Mix ground beef with salt, pepper, garlic powder, onion powder, Worcestershire sauce
2️⃣ Stuff patties
Divide beef into portions
Flatten, add cheese in center
Seal tightly into thick patties
3️⃣ Wrap with bacon
Wrap each patty with bacon slices
Secure edges if needed
4️⃣ Air fry
Preheat air fryer to 190°C (375°F)
Cook for 15–18 minutes, flipping halfway
Cook until bacon is crispy and beef is fully done
5️⃣ Rest & serve
Let rest 3–5 minutes
Serve with fries, salad, or burger sauce 🍔🔥
😋 Flavor & Experience
Smoky crispy bacon outside, juicy beef inside, and molten cheese in the center—this is next-level burger comfort with air fryer convenience 🤤🔥
