π₯©π³π§ Garlic Butter Steak Bites with Spicy Fried Eggs πΆοΈβ¨

Juicy garlic butter steak bites paired with crispy-edged spicy fried eggs β this bold skillet meal is rich, savory, and packed with protein and flavor in every bite.
π§Ύ Ingredients
1 lb sirloin or ribeye steak (cubed) π₯©
2 tbsp olive oil
3 tbsp butter π§
4 cloves garlic (minced) π§
1 tsp paprika
1 tsp chili flakes πΆοΈ
1 tsp salt
1/2 tsp black pepper
4 eggs π³
1 tsp hot sauce (optional) π₯
Fresh parsley for garnish πΏ
π¨βπ³ Instructions
1. π₯© Season the steak
Toss steak bites with salt, pepper, paprika, and chili flakes.
2. π₯ Sear steak bites
Heat olive oil in a hot skillet. Cook steak bites for 2β3 minutes until browned and juicy.
3. π§ Add garlic butter
Lower heat and add butter and garlic. Toss steak bites until coated and glossy.
4. π³ Fry the eggs
In another pan, fry eggs until edges are crispy. Add chili flakes or hot sauce for extra heat.
5. π½οΈ Serve
Plate garlic butter steak bites with spicy fried eggs on top or on the side. Garnish with parsley.
π Description
Garlic Butter Steak Bites with Spicy Fried Eggs is rich, smoky, buttery, and loaded with bold flavor. The crispy spicy eggs pair perfectly with juicy steak bites for an unforgettable skillet meal.
β Question
Would you serve this with toast π or crispy potatoes π₯?




