Recipes

πŸ₯©πŸ₯¬πŸ§„ Savory Garlic Beef & Tender Cabbage Stir-Fry with Soy Glaze (Quick, Healthy & Flavor-Packed)

πŸ“ Description

This Savory Garlic Beef & Cabbage Stir-Fry is a quick, one-pan dish featuring tender beef strips, soft cabbage, and a glossy soy-garlic glaze. It’s simple, healthy, and full of bold flavor.

πŸ˜‹ Flavor & Experience

Juicy beef with sweet tender cabbage coated in a rich garlic soy glaze. Slightly sweet, savory, umami-rich, and incredibly satisfying over rice or noodles.

πŸ›’ Ingredients
400 g beef strips (sirloin or flank) πŸ₯©
3 cups cabbage, sliced πŸ₯¬
3 cloves garlic, minced πŸ§„
1 small onion, sliced πŸ§…
2 tbsp soy sauce
1 tbsp oyster sauce (optional)
1 tbsp honey or brown sugar 🍯
1 tsp sesame oil 🌿
1 tsp cornstarch + 2 tbsp water (slurry)
1 tbsp oil
Salt & black pepper
πŸ‘¨β€πŸ³ Step-by-Step Instructions
1. πŸ”₯ Sear beef

Heat oil in a pan and cook beef strips until browned. Remove and set aside.

2. πŸ§„ Build flavor base

In the same pan, sautΓ© garlic and onion until fragrant.

3. πŸ₯¬ Cook cabbage

Add cabbage and stir-fry until slightly soft but still crisp.

4. πŸ₯£ Make soy glaze

Add soy sauce, oyster sauce, honey, and sesame oil. Stir well.

5. ✨ Thicken sauce

Return beef to the pan and add cornstarch slurry. Stir until glossy and thick.

6. 🍽️ Serve

Serve hot over rice or noodles.

⏱️ Time

Prep: 10 min | Cook: 15 min | Total: 25 min

πŸ”₯ Nutrition (approx per serving)

Kcal: 420 | Protein: 38g | Servings: 4

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