Pepperoni Pizza Roll

Ingredients:
1 large pizza dough (store-bought or homemade) π
1 cup marinara sauce π
2 cups shredded mozzarella cheese π§
1/2 cup sliced pepperoni π§βπ³
1/2 teaspoon garlic powder π§
1/2 teaspoon Italian seasoning πΏ
Fresh parsley for garnish πΏ
Extra marinara sauce for dipping π
Instructions:
Preheat the Oven:
Preheat your oven to 400Β°F (200Β°C).
Prepare the Dough:
Roll out the pizza dough on a floured surface into a large rectangle.
Assemble the Roll:
Spread a thin layer of marinara sauce over the dough, leaving a small border around the edges.
Sprinkle the shredded mozzarella cheese evenly over the sauce.
Add the sliced pepperoni on top, then sprinkle garlic powder and Italian seasoning over the filling.
Roll It Up:
Carefully roll the dough tightly into a log, sealing the edges as you go to ensure nothing leaks out during baking.
Slice and Arrange:
Slice the roll into even portions, about 1-1.5 inches thick.
Arrange the slices on a greased baking sheet, cut side up.
Bake:
Bake for 15-20 minutes, or until the cheese is bubbly and the dough is golden brown.
Serve:
Garnish with fresh parsley and serve with extra marinara sauce on the side for dipping.
Perfect for Pizza Lovers! π
This delicious and cheesy Pepperoni Pizza Roll is the perfect comfort food for any pizza fan. Itβs great as an appetizer, party food, or for a cozy dinner at home! Enjoy! π
#PizzaRoll #PepperoniPizza #CheesyGoodness #HomemadePizza #FoodieDelight ππ§π