Ingredients:
1 crusty baguette (or ciabatta roll)
1 lb ribeye or flank steak, thinly sliced
1 tbsp olive oil
1 tbsp fresh thyme or rosemary, chopped
Salt and pepper, to taste
1 cup provolone or mozzarella cheese, shredded
1 green bell pepper, thinly sliced
1 large onion, thinly sliced
2 tbsp butter
1 tsp garlic powder (optional)
1 tbsp balsamic vinegar (optional, for extra flavor)
Fresh parsley, chopped (for garnish)
Instructions:
Prepare the steak: Heat a large skillet or grill pan over medium-high heat. Drizzle the steak slices with olive oil, then season with salt, pepper, and fresh thyme (or rosemary). Once the pan is hot, cook the steak for 3-4 minutes, stirring occasionally, until cooked to your desired level of doneness. Remove from the pan and set aside.
Grill the vegetables: In the same skillet, add the butter and melt it over medium heat. Add the sliced green bell pepper and onion to the pan. Sprinkle with a pinch of salt and cook for about 5-7 minutes, stirring occasionally, until the vegetables are softened and lightly caramelized. If you’d like, drizzle a bit of balsamic vinegar over the vegetables for added flavor.
Toast the bread: Slice the baguette (or ciabatta) into sandwich-sized portions. Toast the bread in the skillet or oven until the outside is golden and crispy, about 2-3 minutes per side.
Assemble the sandwich: Place the sliced steak on the bottom half of the toasted bread. Top with a generous portion of grilled bell peppers and onions. Sprinkle the shredded cheese over the top of the vegetables. If you’d like the cheese to melt even more, you can briefly return the sandwich to the hot skillet for a minute to melt the cheese.
Finish and serve: Top with the other half of the toasted bread. Optionally, garnish with fresh chopped parsley and serve immediately while it’s warm and gooey.
This indulgent steak sandwich is packed with tender steak, caramelized veggies, and melted cheese, all wrapped up in a crispy baguette for a perfectly balanced bite. Enjoy the rich flavors and textures with each mouthwatering bite!
