(Buttery, Flaky & Loaded with Cheesy Burger Flavor!)
✨ Description
These Bacon Cheeseburger Stuffed Crescent Rolls are a quick, cheesy, and insanely delicious mashup of a classic cheeseburger wrapped in golden, flaky crescent dough. Juicy beef, crispy bacon, and melty cheese all baked into one perfect bite!
⏱️ Details
Prep: 15 min | Cook: 12–15 min
Total: ~30 min
Servings: 8 rolls
Kcal: 330 per roll | Protein: 16g
🛒 Ingredients
🥩 Filling:
500g ground beef
6 slices bacon (cooked & crumbled) 🥓
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tbsp ketchup
1 tsp mustard
🧀 Cheese:
1½ cups shredded cheddar 🧀
Optional: mozzarella for extra melt
🌯 Dough:
2 cans crescent roll dough
🌿 Optional:
Pickles (finely chopped) 🥒
Sesame seeds for topping
👨🍳 Instructions
1️⃣ Cook filling
Brown ground beef in a pan
Season with salt, pepper, garlic powder
Stir in ketchup, mustard, and cooked bacon
Let cool slightly, then mix in cheese
2️⃣ Assemble rolls
Unroll crescent dough triangles
Add spoonful of beef mixture
Roll tightly into crescent shape
3️⃣ Bake
Place on baking tray
Bake at 180°C (350°F) for 12–15 minutes
Until golden and flaky
4️⃣ Serve
Serve hot with burger sauce, ranch, or ketchup 🍔🔥
😋 Flavor & Experience
Buttery flaky pastry filled with juicy beef, smoky bacon, and gooey melted cheese—these rolls are comfort food heaven in every bite 🤤🔥
