Recipes

πŸ—πŸ₯¦ Slow Cooker Chicken & Green Beans

πŸ“ Description

This Slow Cooker Chicken & Green Beans is a simple, hearty, and flavorful one-pot meal. Tender chicken cooks low and slow with fresh green beans in a savory garlic butter-style sauce that’s perfect for busy days.

πŸ˜‹ Flavor & Experience

Juicy chicken, soft green beans, and a rich, garlicky broth come together for a comforting, home-style meal. It’s light yet satisfying, with clean, savory flavors in every bite.

πŸ›’ Ingredients
4–6 chicken thighs (or breasts)
400–500 g green beans, trimmed
3 cloves garlic, minced
2 tbsp butter (or olive oil)
1 cup chicken broth
1 tbsp soy sauce (optional for depth)
1 tsp Italian seasoning
Β½ tsp paprika
Salt & black pepper to taste
Optional: 1 cup baby potatoes (for a fuller meal)
πŸ‘¨β€πŸ³ Step-by-Step Instructions
Layer the slow cooker
Add green beans (and potatoes if using) to the bottom.
Add chicken
Place chicken on top and season with salt, pepper, paprika, and Italian seasoning.
Make the sauce
Mix chicken broth, garlic, butter, and soy sauce. Pour over everything.
Cook
LOW for 6–7 hours
HIGH for 3–4 hours
Until chicken is tender and cooked through.
Finish & serve
Stir gently, adjust seasoning, and serve hot.
⏱️ Time

Prep: 10 min | Cook: 6 hrs | Total: ~6 hrs 10 min

πŸ”₯ Nutrition (approx per serving)

Kcal: 320 | Protein: 35g | Servings: 4–6

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