Ingredients:
1 lb sirloin steak, cubed
12 large shrimp, peeled and deveined
1/2 cup teriyaki sauce
1 tbsp soy sauce
1 tbsp honey
1 tsp ginger, grated
2 cloves garlic, minced
1 red bell pepper, cubed
1 yellow bell pepper, cubed
1 cup pineapple chunks
1 tbsp sesame oil (optional)
Skewers
Instructions:
1. In a bowl, mix teriyaki sauce, soy sauce, honey, ginger, and garlic.
2. Marinate steak and shrimp in the mixture for 30 minutes.
3. Thread steak, shrimp, bell peppers, and pineapple onto skewers.
4. Grill over medium-high heat for 3-4 minutes per side until steak is cooked and shrimp is opaque.
5. Drizzle with sesame oil if desired and serve hot.
