#### **Ingredients**
##### **For the Pasta:**
– 12 oz (340g) fettuccine or pappardelle noodles
– 1 teaspoon salt (for boiling water)
##### **For the Steak:**
– 1 lb (450g) ribeye or sirloin steak
– 1 teaspoon salt
– ½ teaspoon black pepper
– 1 teaspoon garlic powder
– 1 teaspoon smoked paprika
– 1 tablespoon olive oil
– 1 tablespoon unsalted butter
##### **For the Shrimp:**
– ½ lb (225g) large shrimp, peeled and deveined
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ½ teaspoon garlic powder
– ½ teaspoon smoked paprika
– 1 tablespoon butter
– 1 teaspoon lemon juice
##### **For the Alfredo Sauce:**
– 2 tablespoons unsalted butter
– 2 cloves garlic, minced
– 1 cup (240ml) heavy cream
– 1 cup (100g) grated Parmesan cheese
– ½ teaspoon salt
– ¼ teaspoon black pepper
– ½ teaspoon Italian seasoning
##### **For Garnish:**
– Fresh parsley, chopped
– Extra Parmesan cheese
—
#### **Instructions**
##### **1. Cook the Pasta:**
1. Bring a large pot of salted water to a boil.
2. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
—
##### **2. Prepare the Steak:**
1. Season the steak with salt, pepper, garlic powder, and smoked paprika.
2. Heat olive oil in a skillet over medium-high heat. Add butter, then sear the steak for 3-4 minutes per side for medium-rare (adjust cooking time to preference).
3. Remove from the skillet, let rest for 5 minutes, then slice into thin strips.
—
##### **3. Cook the Shrimp:**
1. In the same skillet, add butter and shrimp.
2. Season with salt, pepper, garlic powder, and smoked paprika.
3. Cook for 2-3 minutes per side until pink and opaque. Drizzle with lemon juice and set aside.
—
##### **4. Make the Alfredo Sauce:**
1. In a clean pan, melt butter over medium heat and sauté garlic until fragrant.
2. Pour in heavy cream, stirring constantly.
3. Add Parmesan cheese, salt, black pepper, and Italian seasoning. Stir until smooth.
—
##### **5. Assemble the Dish:**
1. Add the cooked pasta to the Alfredo sauce, tossing to coat evenly.
2. Plate the pasta and top with sliced steak and shrimp.
3. Garnish with fresh parsley and extra Parmesan cheese.
—
##### **6. Serve & Enjoy!**
Enjoy this creamy, indulgent steak and shrimp Alfredo pasta with rich flavors and a luxurious texture! 🍽️✨
