(Savory, Garlicky & Better-Than-Takeout!)
✨ Description
This Garlic-Infused Beef & Broccoli Skillet is a fast, flavor-packed stir-fry with tender beef, crisp broccoli, and a glossy garlic sauce. It’s quick, high-protein, and perfect for weeknight dinners when you want something bold and satisfying!
⏱️ Details
Prep: 15 min | Cook: 10–12 min
Total: ~25 min
Servings: 4
Kcal: 480 | Protein: 38g
🛒 Ingredients
🥩 Beef:
400g flank steak or sirloin (thinly sliced)
2 tbsp cornstarch
Salt & black pepper
2 tbsp oil
🥦 Veggies:
3 cups broccoli florets
½ onion (sliced)
🧄 Garlic Sauce:
3 tbsp soy sauce
2 tbsp oyster sauce
1 tbsp hoisin sauce
1 tbsp honey 🍯
4 cloves garlic (minced)
1 tsp ginger (grated)
½ cup beef broth or water
1 tsp cornstarch + 2 tbsp water (slurry)
👨🍳 Instructions
1️⃣ Prep beef
Toss beef with salt, pepper, and cornstarch
2️⃣ Sear beef
Heat oil in a hot pan
Cook beef quickly until browned
Remove and set aside
3️⃣ Cook broccoli
In same pan, sauté broccoli and onion until tender-crisp
4️⃣ Make sauce
Add garlic and ginger, cook briefly
Pour in soy, oyster, hoisin, honey, broth
Simmer, then add cornstarch slurry to thicken
5️⃣ Combine
Return beef to pan
Toss everything until coated and glossy
6️⃣ Serve
Serve hot over rice or noodles 🍚🍜
Garnish with sesame seeds or green onions
😋 Flavor & Experience
Tender beef, crisp broccoli, and a rich garlicky sauce create a perfect balance of savory, slightly sweet, and deeply satisfying flavor 🤤🔥
