(Cheesy, saucy, pizza-meets-Mexican comfort food bomb)
🔥 Description
These Loaded Beef Pizza Enchiladas combine juicy seasoned beef, gooey cheese, rich pizza sauce, and soft tortillas baked until bubbly and golden. Think pizza + enchiladas in one ultra-cheesy oven dish.
⏱️ Time & Servings
Prep Time: 15 min
Cook Time: 25 min
Total Time: 40 min
Servings: 4–5
🍽️ Nutrition (per serving)
Calories: ~620 kcal
Protein: 34g
Carbs: 48g
Fat: 32g
🛒 Ingredients
🥩 Beef Filling
500g ground beef
1 small onion (chopped)
3 garlic cloves (minced)
1 tsp paprika
1 tsp oregano
1 tsp chili powder
Salt & black pepper
2 tbsp tomato paste
3 tbsp pizza sauce
🌯 Enchilada Base
6 large flour tortillas
1 ½ cups pizza sauce (or marinara)
2 cups shredded mozzarella cheese 🧀
½ cup cheddar cheese (optional for extra richness)
🍕 Toppings
Sliced pepperoni (optional)
Black olives
Green peppers
Chili flakes 🌶️
Fresh parsley or basil
👨🍳 Instructions
Cook beef
Sauté onion and garlic until soft
Add ground beef and cook until browned
Season it
Add paprika, oregano, chili powder, salt, pepper
Stir in tomato paste + pizza sauce and simmer 2–3 min
Assemble enchiladas
Fill tortillas with beef mixture + cheese
Roll tightly and place in baking dish
Add sauce & cheese
Pour pizza sauce over the rolled enchiladas
Top with mozzarella + cheddar
Bake
Bake at 190°C (375°F) for 20–25 min until bubbly and golden
Finish like pizza 🍕
Add pepperoni, olives, peppers
Sprinkle chili flakes and herbs
💡 Pro Tips
Warm tortillas before rolling (prevents cracking)
Add jalapeños for extra heat 🌶️
Let rest 5 minutes before slicing for clean serving
