Description
This Chicken Broccoli Fettuccine Pasta is creamy, cheesy, and loaded with juicy chicken, tender broccoli, and perfectly cooked pasta. Tossed in a rich garlic parmesan sauce, this comforting pasta dinner is perfect for busy weeknights or cozy family meals.
📝 Ingredients
12 oz fettuccine pasta
2 chicken breasts, sliced
2 cups broccoli florets
2 tbsp olive oil
3 garlic cloves, minced
2 tbsp butter
1½ cups heavy cream
1 cup parmesan cheese, grated
1 tsp Italian seasoning
Salt & black pepper to taste
👨🍳 Instructions
Cook fettuccine according to package directions.
Steam broccoli until tender-crisp and set aside.
Season chicken with salt, pepper, and Italian seasoning.
Heat olive oil in a skillet and cook chicken until golden and fully cooked. Remove and set aside.
In the same pan, melt butter and sauté garlic for 1 minute.
Pour in heavy cream and simmer gently.
Stir in parmesan cheese until smooth and creamy.
Add pasta, broccoli, and chicken back into the skillet. Toss until coated in sauce.
Serve hot with extra parmesan on top.
⏱ Prep & Cook Time
Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
🍽 Servings
4–6 servings
🔥 Nutrition (Approx Per Serving)
Calories: 690
Protein: 38g
Carbs: 48g
Fat: 39g
