Recipes

The Ultimate Burger: Beef, Cheddar & Sausage Stack

Craving the perfect burger? This towering beauty is packed with everything you needβ€”juicy beef patties, melty cheddar, grilled sausage, and all the right toppings! Ready to dig in?

Ingredients:

1 sesame seed burger bun 🍞
2 beef patties (about 4 oz each) πŸ–
1 grilled sausage (your choice: pork, beef, chicken) 🌭
2 slices of cheddar cheese πŸ§€
1 slice of grilled onion πŸ”
Pickles (optional) πŸ₯’
Mustard or your favorite sauce 🌟
Instructions:

Prepare the Patties:

Season the beef patties with salt and pepper, and cook on the grill or in a hot skillet until they reach your preferred doneness (about 4 minutes per side for medium).
Grill the Sausage:

Grill the sausage on medium heat, turning it occasionally, until fully cooked and slightly crispy on the outside. Cut it to fit the bun.
Assemble the Burger:

Toast the burger buns on the grill until lightly crispy.
Place a cooked beef patty on the bottom bun, followed by a slice of melted cheddar cheese.
Add the second beef patty, then top with grilled sausage, grilled onions, and pickles for extra crunch and flavor.
Add the Sauce:

Spread mustard or your favorite sauce on the top bun and place it on top of the burger stack.
Serve & Enjoy:

Get ready for a mouthwatering, stacked-up feast! πŸ§‘β€πŸ³πŸ”

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