Ingredients:
1 lb ground beef
1/2 lb ground pork
1 onion, finely chopped
2 cloves garlic, minced
1 cup breadcrumbs
2 eggs, beaten
1/4 cup milk
1/4 cup BBQ sauce (plus extra for glazing)
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika
Salt and pepper to taste
Directions:
Preheat oven to 375°F (190°C).
In a large bowl, combine ground beef, ground pork, chopped onion, minced garlic, breadcrumbs, beaten eggs, milk, BBQ sauce, Worcestershire sauce, smoked paprika, salt, and pepper. Mix until well combined.
Shape the meat mixture into a loaf shape and place on a greased or lined baking sheet.
Bake in the preheated oven for 45-55 minutes, or until the meatloaf is cooked through.
Remove from the oven and brush with additional BBQ sauce.
Return to the oven and bake for an additional 10 minutes, or until the glaze is sticky and caramelized.
Let the meatloaf rest for 10 minutes before slicing.
Prep Time: 15 minutes | Cooking Time: 1 hour | Total Time: 1 hour 15 minutes
Kcal: 350 kcal | Servings: 6 servings🥰❤️
