Description
This Creamy Garlic Chicken with Mashed Potatoes & Sautéed Veggies is the ultimate comfort food plate. Juicy chicken is coated in a rich garlic cream sauce and served with buttery mashed potatoes and fresh sautéed vegetables for a complete, satisfying homemade dinner.
📝 Ingredients
🍗 Chicken
2 chicken breasts or thighs
2 tbsp olive oil
3–4 garlic cloves, minced
1 tsp paprika
1 tsp salt
½ tsp black pepper
🥣 Creamy Garlic Sauce
2 tbsp butter
1 cup heavy cream
½ cup chicken broth
½ cup grated Parmesan cheese
1 tsp Italian seasoning
Salt & pepper to taste
🥔 Mashed Potatoes
4 large potatoes, peeled & chopped
3 tbsp butter
½ cup milk or cream
Salt & pepper
🫑🍄 Sautéed Veggies
1 cup bell peppers
1 cup mushrooms
1 cup zucchini or green beans
1 tbsp olive oil
Salt & pepper
👨🍳 Instructions
🥔 Mashed Potatoes
Boil potatoes until soft.
Mash with butter, milk, salt, and pepper until creamy.
🍗 Chicken
Season chicken with salt, pepper, and paprika.
Sear in olive oil until golden and fully cooked. Remove and set aside.
🥣 Sauce
In same pan, melt butter and sauté garlic.
Add cream, broth, Parmesan, and seasoning.
Simmer until thick and creamy.
Return chicken and coat in sauce.
🫑 Veggies
Sauté vegetables in olive oil until tender-crisp. Season lightly.
🍽 Assemble
Plate mashed potatoes, creamy chicken, and sautéed veggies together.
⏱ Prep & Cook Time
Prep Time: 15 mins
Cook Time: 25 mins
Total Time: 40 mins
🍽 Servings
4 servings
🔥 Nutrition (Approx Per Serving)
Calories: 720
Protein: 45g
Carbs: 42g
Fat: 42g
