📝 Description
These Crockpot Steak Bites are slow-cooked until ultra tender, soaking in a rich garlic butter gravy. It’s an easy dump-and-go recipe that turns simple beef into melt-in-your-mouth perfection.
😋 Flavor & Experience
Soft, juicy beef bites infused with garlic, butter, and savory gravy. Every bite is rich, hearty, and comforting—perfect over mashed potatoes, rice, or noodles.
🛒 Ingredients
1–1.5 kg beef stew meat or sirloin, cut into cubes 🥩
2 tbsp olive oil
3 cloves garlic, minced 🧄
1 onion, sliced 🧅
2 cups beef broth
2 tbsp Worcestershire sauce
1 tbsp soy sauce (optional for depth)
2 tbsp butter 🧈
1 tsp paprika
1 tsp black pepper
1 tsp salt
1 tsp dried thyme 🌿
Optional: mushrooms 🍄, potatoes 🥔
👨🍳 Step-by-Step Instructions
Sear (optional but recommended)
Brown steak bites in a hot pan with olive oil for extra flavor.
Load crockpot
Add beef, onion, garlic, and optional vegetables.
Add liquids & seasoning
Pour in broth, Worcestershire sauce, soy sauce, and spices.
Slow cook
Cook on LOW for 6–8 hours or HIGH for 3–4 hours.
Finish with butter
Stir in butter at the end for a glossy, rich sauce.
Serve hot
Enjoy over mashed potatoes, rice, or pasta.
⏱️ Time
Prep: 10 min | Cook: 6–8 hrs (low) | Total: Slow-cooked comfort
🔥 Nutrition (approx per serving)
Kcal: 480 | Protein: 45g | Servings: 6
