⚡ Quick Overview
Soft tortillas stuffed with juicy garlic chicken, melted cheese, and a creamy sauce — then toasted until golden and crispy. Fast, cheesy, and insanely satisfying 🔥
🛒 Ingredients
2 chicken breasts (sliced or shredded)
1 tbsp olive oil
3 cloves garlic (minced)
1 tsp paprika
½ tsp black pepper
½ tsp salt
1 cup shredded mozzarella cheese 🧀
½ cup cheddar cheese
4 large tortillas 🌯
Creamy sauce (optional but 🔥):
¼ cup mayonnaise or Greek yogurt
1 tsp lemon juice 🍋
½ tsp garlic powder
👨🍳 Instructions
Heat olive oil in a pan and cook chicken until golden.
Add garlic, paprika, salt, and pepper — cook until fragrant and fully done.
Mix mayo (or yogurt), lemon juice, and garlic powder for sauce.
Lay tortilla flat and add chicken + cheese + sauce.
Roll tightly into wraps.
Toast wraps in a pan 2–3 minutes per side until crispy and golden.
Slice and serve hot with extra sauce.
🥗 Nutrition (Approx per wrap)
Calories: 420 kcal
Protein: 32g
Carbs: 28g
Fat: 22g
💡 Pro Tips
Use a hot pan for crispy tortilla edges 🔥
Don’t overfill or it will break while toasting
Add jalapeños for spicy kick 🌶️
Works great for meal prep (reheat in air fryer)
