Ingredients:
3 cups Cheerios
3/4 cup peanut butter
1/2 cup honey
Instructions:
Line an 8×8-inch pan with parchment paper or foil, leaving some overhang for easy removal. Set aside.
In a medium saucepan, heat the peanut butter and honey over medium heat until they are melted and well combined. Stir continuously to ensure a smooth mixture.
Remove saucepan from heat, and stir in the Cheerios until they are evenly coated with the peanut butter and honey mixture.
Transfer the Cheerio mixture into the prepared pan. Press it down firmly and evenly into the pan using a spatula or the back of a spoon.
Cover the pan and refrigerate the mixture for at least 1 hour or until it is firm and set.
Once chilled, lift the parchment paper or foil to remove the set mixture from the pan. Place it on a cutting board and cut into bars or squares using a sharp knife.
Store leftovers in the refrigerator to maintain their shape and freshness.
ENJOY!❤️
