Ingredients:
• 1 lb cherry-smoked pastrami
• 8 slices rye bread
• 4 slices Swiss cheese
• 1/2 cup sauerkraut, beer-braised
• 1/4 cup Russian dressing
• 2 tbsp butter
Instructions:
1. Butter one side of each rye bread slice.
2. Assemble sandwiches with pastrami, Swiss cheese, sauerkraut, and Russian dressing.
3. Cook in a pan until bread is golden and cheese is melted.
4. Serve hot with extra dressing on the side.
Notes:
• Use a dark beer for braising sauerkraut for deeper flavor.
Prep Time: 15 mins | Cooking Time: 10 mins | Total Time: 25 mins | Kcal: ~600 | Servings: 4
