• Prep Time: 15 min
• Cooking Time: 1 hr (steaming)
• Total Time: 1 hr 15 min
• Kcal: 510 | Protein: 6g
• Servings: 4
Ingredients:
• 100g golden syrup
• 100g butter
• 100g sugar
• 2 eggs
• 100g self-raising flour
• 1 tbsp milk
Instructions:
1. Grease pudding bowl and pour in syrup.
2. Cream butter & sugar, beat in eggs.
3. Fold in flour and milk.
4. Spoon mixture over syrup, cover bowl.
5. Steam for 1 hr. Serve with custard.
