(Golden, Gooey & Packed with Pizza Flavor!)
✨ Description
This Cheesy Pepperoni Stromboli Roll is a rolled pizza packed with melty cheese, spicy pepperoni, and rich sauce, baked until golden and crispy on the outside. Perfect for parties, snacks, or an easy dinner everyone will love!
⏱️ Details
Prep: 15 min | Cook: 20–25 min
Total: ~40 min
Servings: 4–6
Kcal: 520 | Protein: 22g
🛒 Ingredients
🍞 Dough:
1 pizza dough (store-bought or homemade)
🍕 Filling:
1 cup marinara or pizza sauce
1½ cups shredded mozzarella 🧀
½ cup cheddar (optional for extra melt) 🧀
20–25 slices pepperoni
1 tsp Italian seasoning
🧄 Topping:
1 egg (beaten, for egg wash) 🥚
1 tbsp butter (melted) 🧈
1 tsp garlic powder 🧄
1 tbsp grated parmesan
Parsley 🌿
👨🍳 Instructions
1️⃣ Roll dough
Roll pizza dough into a rectangle on a floured surface
2️⃣ Add filling
Spread a thin layer of sauce (leave edges clean)
Add mozzarella, cheddar, and pepperoni
Sprinkle Italian seasoning
3️⃣ Roll & seal
Roll tightly like a log
Seal edges and tuck ends
4️⃣ Prep for baking
Place on baking tray seam-side down
Brush with egg wash
Make small slits on top
5️⃣ Bake
Bake at 200°C (400°F) for 20–25 minutes
Until golden brown and crispy
6️⃣ Finish
Brush with garlic butter
Sprinkle parmesan and parsley
7️⃣ Serve
Slice and serve with warm marinara for dipping 🍕🔥
😋 Flavor & Experience
Crispy golden crust with gooey cheese and spicy pepperoni inside—this stromboli is cheesy, savory, and totally irresistible 🤤🔥
