π₯π₯π§ Air Fryer Crispy Baby Potatoes with Bacon & Onions π₯β¨

(Crispy, Smoky & Addictively Good!)
β¨ Description
These Air Fryer Crispy Baby Potatoes with Bacon and Onions are golden on the outside, fluffy inside, and packed with smoky bacon, caramelized onions, and bold seasoning. A perfect side dish or even a full comfort meal!
β±οΈ Details
Prep: 10 min | Cook: 20β25 min
Total: ~35 min
Servings: 4
Kcal: 380 | Protein: 14g
π Ingredients
π₯ Main:
500g baby potatoes (halved)
1 tbsp olive oil
Salt & black pepper
1 tsp paprika
1 tsp garlic powder
π₯ Add-ins:
6 slices bacon (chopped)
1 onion (sliced) π§
πΏ Optional:
Fresh parsley
Parmesan cheese π§
π¨βπ³ Instructions
1οΈβ£ Prep potatoes
Wash and halve baby potatoes
Toss with olive oil, salt, pepper, paprika, garlic powder
2οΈβ£ Air fry potatoes first
Preheat air fryer to 200Β°C (400Β°F)
Cook potatoes for 10β12 minutes, shaking halfway
3οΈβ£ Add bacon & onions
Add chopped bacon and sliced onions
Mix gently with potatoes
4οΈβ£ Finish cooking
Air fry another 8β12 minutes
Until potatoes are crispy and bacon is golden
5οΈβ£ Serve
Sprinkle parsley or parmesan on top
Serve hot and crispy π₯
π Flavor & Experience
Crispy golden potatoes with smoky bacon and sweet caramelized onionsβthis dish is crispy, savory, and absolutely irresistible π€€π₯




