⭐ Description
This Big Mac Sloppy Joes recipe is a fun twist on the classic burger—juicy ground beef in a tangy, creamy “special sauce,” served on soft buns with pickles and lettuce. Messy, cheesy, and totally addictive!
🕒 Prep Time: 10 mins
🍳 Cook Time: 20 mins
⏱ Total Time: 30 mins
🍽 Servings: 4–6
🔥 Nutrition: ~520 kcal | 28g protein per serving
🛒 Ingredients
🍖 Beef Mixture
500g ground beef
1 small onion (chopped)
2 cloves garlic (minced)
Salt & black pepper to taste
🥣 Big Mac Sauce
½ cup mayonnaise
2 tbsp ketchup
1 tbsp mustard
2 tbsp sweet pickle relish
1 tsp vinegar
½ tsp paprika
🍔 Assembly
4–6 burger buns
1 cup shredded lettuce
1 cup shredded cheddar cheese
Pickle slices
👨🍳 Instructions
Cook the beef
In a pan, cook ground beef with onion and garlic
Season with salt and pepper
Cook until browned and juicy
Make the sauce
Mix all sauce ingredients in a bowl
Combine
Add sauce into the beef mixture
Stir until creamy and well coated
Assemble
Toast buns lightly
Add beef mixture, lettuce, cheese, and pickles
Serve
Serve hot and enjoy the messy goodness 😍
🔥 Flavor & Experience
Savory, creamy, tangy, and slightly sweet—just like a Big Mac but even juicier and more comforting.
🍽 Serving Ideas
Serve with fries 🍟
Add extra cheese for richness 🧀
Pair with a cold drink 🥤
