Ingredients:
1 lb chicken tenders (about 8-10 pieces)
8 slices of bacon, cooked and crumbled
1/2 cup brown sugar
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon salt
1/4 teaspoon black pepper
Cooking spray or oil (for greasing)
Instructions:
Preheat your oven to 375°F (190°C). Line a baking sheet with aluminum foil and lightly grease with cooking spray or oil.
In a small bowl, mix together the brown sugar, paprika, garlic powder, onion powder, salt, and black pepper.
Place the chicken tenders on the prepared baking sheet. Sprinkle the brown sugar mixture evenly over the chicken tenders, coating them well.
Sprinkle the crumbled bacon pieces over the seasoned chicken tenders.
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the bacon is crispy.
Serve the Bacon Brown Sugar Chicken Tenders hot.
